Roller Docker – 11.5cm
The 11.5cm Roller Docker is a practical baking tool designed to quickly and evenly perforate dough before baking. By creating small holes across the surface, it helps prevent unwanted air bubbles and blistering, resulting in a flatter and more consistent bake.
Ideal for pizza bases, pastry, flatbreads and other dough products, the roller design allows fast and efficient preparation, making it especially useful in busy bakeries, pizzerias and commercial kitchens.
Key Features:
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Width: 11.5cm
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Designed for docking and perforating dough
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Helps prevent air bubbles and blistering during baking
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Ideal for pizza bases, pastry and flatbreads
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Roller design allows quick and even coverage
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Easy to use and handle
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Suitable for professional and domestic kitchens
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Ideal for bakeries, pizzerias, cafés and catering environments
A simple but effective baking accessory, the 11.5cm Roller Docker helps achieve consistent, professional results when preparing dough for baking.