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Long, thin and flexible blade with a smooth edge. Fillet meat and fish, and get a clean cut. The handle of each knife identifies the type of food in which it is going to be used, by using polypropylene caps of different colours. Designed in order to have a prefect hygienic-sanitary control.
Blade
The exclusive NITRUM® stainless steel provides professional cutting and lasting durability.
Handle
Rubber-coated hard polypropylene hard core, especially convenient to use, fully ergonomic and non-slip. Resistant to deformation due to extreme temperatures.
